Smoked Ribs From the Pressure Cooker




Rating: 3.2766 / 5.00 (47 Votes)


Total time: 45 min

Servings: 2.0 (servings)

Ingredients:








Instructions:

Quarter garlic and carrots, halve onion and cook ribs covered with water in pressure cooker for half an hour.

Let it steam out and serve with freshly torn horseradish.

Preparation Tip:

The ribs go well with, for example, beetle bean salad with seed oil.

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