Meatloaf Rolls


Rating: 3.625 / 5.00 (16 Votes)


Total time: 15 min

Servings: 2.0 (servings)

Ingredients:








Instructions:

For the liver cheese rolls, top 4 slices of liver cheese with cheese slices and spread with ketchup, top again with liver cheese slice.

Roll up tightly and secure with a toothpick. Fry liver cheese rolls in oil, serve hot.

Preparation Tip:

Garnish the meatloaf rolls with mustard and lettuce.

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