For the Focaccia Caprese knead a soft dough from flour, water, dry ferment and salt and let it rise for about 40 minutes.
Divide into 4 equal parts and press apart into patties. Place side by side on a baking sheet and let rise for 1 hour.
Press garlic and mix with olive oil. Press patties in several times with fingertips and brush with garlic oil.
Halve the tomatoes and cut the mozzarella into small cubes. Spread both evenly on the 4 dough patties and let rise for about half an hour.
Sprinkle with salt and pepper and bake in a preheated oven at 220 degrees for about 15 minutes until golden brown.
Before serving, drizzle the Focaccia Caprese with olive oil and sprinkle with chopped basil.
Preparation Tip:
Focaccia is a Ligurian flatbread that can be enjoyed with or without toppings, just like Focaccia Caprese. You can vary this recipe with all kinds of ingredients.
Related Recipes:
Whole Grain Christmas StollenFor the yeast dough, pour the milk into a saucepan and let the yeast melt in it. Add the whole wheat flour...
Mushroom Patties with Basil SauceFor the mushroom pockets with basil sauce, first prepare the dough: Knead all ingredients into a smooth dough...
Seven Grain Bread, HomemadeTake 1 level tablespoon of each of the barley groats and the sesame seeds, mix with 1 egg of whole-grain...
TopfenkornstangerlFor the Topfenkornstangerl mix the ingredients of the swelling piece and let stand best over night. If...
Easter PinzeFor the Easter pinze, first prepare a dampfl from half the milk, the crumbled yeast and a little flour. As...
Wild Garlic CapreseFor the wild garlic caprese, halve the mozzarella and the tomatoes, cut them into thin slices and then arrange...
Rye RollFinely grind the rye. Stir sourdough with water and mix with crumbled yeast in the wide bowl of the food...
Pasta Salad CapreseFor the pasta salad caprese cook the pasta according to instructions and let cool. Mix with the finely chopped...
Coconut Gooseberry WarmthA cake recipe for all foodies: Melt the fat, add the milk and let the yeast melt in it. Knead together with...
Apple Poppy Seed Cake1. mix flour and poppy seeds in a baking bowl. Crumble yeast, mix with 10 g sugar and stand for 1 minute so...