Dandelion Salad


Rating: 3.0 / 5.00 (3 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:








Marinade:










Instructions:

For the dandelion salad, fry the bacon in butter, remove and fry bread cubes until crisp.

Mix ingredients for marinade and mix the dandelion leaves with it, arrange and sprinkle with bread & bacon cubes.

Serve the dandelion salad.

Preparation Tip:

The dandelion salad also tastes good with arugula.

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