For the banana cookies, mash the banana with honey and add the wheat semolina. Mix thoroughly. Then form small circles and put them on the baking tray.
Bake at 180 °C Celsius for about 12 minutes. It is best to keep an eye on them. Then let cool well.
Preparation Tip:
If you like, dip the banana cookies in chocolate icing.
Related Recipes:
Whole Grain Christmas StollenFor the yeast dough, pour the milk into a saucepan and let the yeast melt in it. Add the whole wheat flour...
Porridge with Banana PiecesFor porridge with banana pieces, cut the banana in half lengthwise and slice. Heat the milk and water in a...
Walisische TortenA cake recipe for all foodies: These cookies are baked on a cast iron griddle – an indication of how...
Grandma’s Apple PieA cake recipe for all foodies: 1. for the dough, beat butter with mixer with whisk until smooth. gradually...
Cinnamon Sugar CookiesFor the cinnamon sugar cookies, first knead the ingredients together for the dough. Form into a ball, wrap in...
Tamarillo Cake Soaked with Black TeaFrankfurter quantity (sponge cake): Melt the butter in a saucepan and let it boil once, then pull it from the...
Cream of Celery Soup with Spinach DumplingsRinse spinach and drain. Remove the peel from the shallot and chop finely. Heat 1 tbsp. butter in a frying...
Banana Ginger JamFor the banana-ginger jam, first peel the lemons, remove the white skin as well, cut out the fillets and weigh...
Seven Grain Bread, HomemadeTake 1 level tablespoon of each of the barley groats and the sesame seeds, mix with 1 egg of whole-grain...
Potato Snails with Tomato Sauce(*) for a wide ovenproof dish of about 2 1/2 liters, greased, enough for 4 people Clean the gschwellti hot...