A cake recipe for all foodies:
For the cream, pour the milk into a small pan. Slit the vanilla stem, scrape out the pulp and add to the milk with the stem. Add the sugar, egg yolks and cornflour. Stirring continuously, let it bubble up leisurely once for a short while. Remove the frying pan from the heat immediately and pour the cream into a suitable bowl so that it does not curdle on the hot bottom of the pan. Cool.
Peel the apples, cut them into quarters, remove the core and grate the fruit on the grater. Mix with the sugar. Cut the apricots into small cubes and add to the apples form.
Cut the pastry rondels into quarters and spread them with apricot jam. Spread the apple mixture evenly on the upper third of the dough triangles and roll and shape them into peaks.
Place on a baking sheet lined with parchment paper.
Meanwhile, bake the apple peaks in the oven heated to 220 degrees on the second rack from the bottom for 20-25 min.
In the meantime, heat the second unit of apricot jam slightly and spread it through a sieve. Brush the still hot peaks with it. Serve the lukewarm or cooled peaks with the vanilla cream.
Related Recipes:
Baked Apple with Lentils and CouscousFor the baked apple with lentils, cook the lentils for about 10 minutes (for larger varieties, they need to be...
Alarm Clock Birthday CakeFor the dough of the alarm clock birthday cake: separate the eggs, beat the yolks with the sugar and vanilla...
Apricot and Lime JamFor the apricot-lime jam, first wash the apricots, remove the seeds and cut into pieces. Also wash the lime...
Wachau Bread PuddingFor the Wachau bread pudding, mix milk with crème fraîche and a pinch of salt in a saucepan, add the vanilla...
Vegan Apple and Onion LardFor the vegan apple-onion lard, dice the onion very finely, grate the apples coarsely and crush the garlic...
Grandma’s Apple PieA cake recipe for all foodies: 1. for the dough, beat butter with mixer with whisk until smooth. gradually...
Strawberry Orange CakeFor the sponge, whip granulated sugar, eggs, salt and vanilla sugar over steam until slightly warm, then cool...
Apple Poppy Seed Cake1. mix flour and poppy seeds in a baking bowl. Crumble yeast, mix with 10 g sugar and stand for 1 minute so...
Ballerina CupcakesFor the Ballerina Cupcakes, preheat the oven to 180 degrees top/bottom heat. Line a muffin tray with paper...
Blood Orange Jelly on Vanilla FoamSoak the gelatin in cold water. Heat the orange juice, Cointreau, sugar, juice of one lemon and cinnamon in a...