For the apple pie, first preheat the oven to 160 °C hot air. Line a baking tray with baking paper. Separate the eggs, beat the egg whites until stiff. Cream the yolks with the sugar and vanilla sugar, slowly add the water. Slowly mix in the oil, stirring constantly. Mix flour with baking powder and … Read more
A delicious mushroom dish for any occasion! Separate the tentacles from the head with a sharp kitchen knife just below the eyes so that they remain connected by a narrow ring. Push out the chews from underneath with your index finger. Pull body pouch off remaining head, pulling chitin piece and giblets out of body … Read more
Bring the elderberries to the boil with 100 ml of red wine and the granulated sugar, cover and simmer for 10-15 minutes over low heat. Mix the cornstarch with 50 ml of red wine and thicken the elderberries with it. Season the elderberry roast with vanilla sugar and cinnamon.
For the rhubarb coconut muffins, preheat the oven to 200°C degrees and line a muffin tin for 12 with paper cups. In a large bowl, whisk the egg with the oil, sugar, coconut milk and milk. Fold the rhubarb pieces into the egg mixture. Mix flour with salt, baking powder and baking soda and fold … Read more
Stir through the juice of one lemon, oil, mustard, salt, pepper and coriander powder. Cut the avocados in half, remove the stone and remove the skin from the fruit. Cut into small cubes. You can also coarsely chop the avocados with a chopping knife or large knife, but be careful not to turn them into … Read more
Farce: First, the farce is prepared from egg whites, whipped cream, salmon, salt and pepper. If you like, you can add a little Ricard or Pernod to taste. The anise flavor goes well with the salmon. Important: Whipped cream and fish must be ice cold. Crush both, add ingredients and spices. Pass the mixture through … Read more
Clean, rinse and cut the leeks into 15 cm long pieces. Score lengthwise up to 3/4. Stir through soft turmeric, butter, mustard and juice of one lemon, season vigorously with salt and freshly ground pepper. Set in the refrigerator in about half an hour. 3. spread butter in the leek pieces. Grill in an aluminum … Read more
Bring the water, sugar and spices to the boil, add the de-stemmed elder and boil for about 15 minutes. While still boiling, fill the elder into prepared screw jars to the brim and seal immediately. If necessary, open a jar, add plums, apples or pears as desired, heat, mix some milk with pudding powder and … Read more
A great cake recipe for any occasion: Quickly knead together sugar, flour, almond kernels, egg yolks and fat. Wrap dough in plastic wrap, refrigerate for half an hour. Preheat electric oven to 175 degrees. Line baking sheet with parchment paper. Roll out dough thinly on floured work surface. Place the opening of an ice cream … Read more
A great pasta dish for any occasion: Soften potatoes including peel, peel while hot, strain and cool. Mix in the butter, add the egg yolks. Add flour and spices and knead well. Shape into thin rolls on a floured surface and cut small pieces with a kitchen knife. Use the palms of your hands to … Read more